Tuesday, July 22, 2008

Easy Corned Beef Recipe

INGREDIENTS:

  • 1- 2 to 3 lb. Corned beef( with seasoning packet)
  • 1 large container apple juice
  • 1 bag sandwich rolls
  • Your favorite Mustard and Mayonaise

DIRECTIONS:

  1. Place Corned Beef and seasoning in crockpot.
  2. Pour Apple juice over to cover beef.
  3. Cook on high until beef is tender.
  4. Depending on the crock pot and the beef times may vary.
  5. It usually takes me about 3 hours.
  6. When I first used the apple juice I wasn't sure how it would taste. What a wonderful surprise! The flavor is out of this world. This is the only way I cook corned beef. My family and friends love it!

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